Ohio Nursing Home Administrator Practice Exam

In the context of a nursing home setting, it is essential to provide residents with proper nutrition and meal plans to maintain their health and well-being. Serving three meals per day is a standard practice in nursing homes to ensure that residents receive balanced and adequate nutrition throughout the day. This schedule helps regulate residents' eating habits, promotes regular meal times, and gives them the necessary energy and nutrients. Having three meals per day also allows for sufficient nutrient intake while preventing overeating or hunger gaps between meals.